Being the largest and most well known steakhouse chain in Canada, The Keg needs no introduction.  Steak is probably my favorite food in the world, so as a disclaimer: I’m not approaching this review from the perspective of a steak-lover.  You’re not going to find dry-aged prime steaks here, or descriptions of marbling, where a cow came from or what its diet included.  However what you get is a consistent experience and prime rib that’s available every day of the week without breaking the bank too much.